Ingredients
- 45 mlGin
- 15 mlLemon juice
- 15 mlChartreuse Green
- 15 mlWhite crème de cacao
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of grated nutmeg.
- 3SHAKE all ingredients with ice.
- 4STRAIN into chilled glass.
- 5Dust with freshly grated nutmeg.
Styles
Aperitivo/aperitifCitrusyHerbal
