Ingredients
- 50 mlMezcal
- 30 mlBlood orange juice
- 7.5 mlCinnamon syrup
- 7.5 mlFernet liqueur
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of dehydrated blood orange slice wheel.
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5Garnish with orange slice.
Styles
Bittersweet (e.g. Negroni)Modern
