Ingredients
- 45 mlGin
- 15 mlMaraschino liqueur
- 10 mlPink grapefruit juice
- 10 mlChilled water
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of mint sprigs bouquet pegged to rim.
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
Styles
Aperitivo/aperitifCitrusyClassic/vintage
