Ingredients
- 45 mlIrish whiskey
- 45 mlDry vermouth
- 7.5 mlChartreuse Green
- 7.5 mlGreen crème de menthe
- 7.5 mlChilled water
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of Fragata Green Olive in the glass or mint leaf.
- 3STIR all ingredients with ice.
- 4FINE STRAIN into chilled glass.
Styles
After dinner/digestifClassic/vintageSaint Patrick's DayShort and stirredSpirit-forward
