🍸 Sherry Sour

Digestif, Aperitif

4 ingredients
Digestif
  • 60 mlPalo cortado sherry
  • 22.5 mlLemon juice
  • 15 mlSugar syrup (2:1)
  • 15 mlEgg white (pasteurised)

  1. 1
    Select and pre-chill an OLD-FASHIONED GLASS.
  2. 2
    Prepare garnish of Luxardo Maraschino Cherry.
  3. 3
    SHAKE all ingredients with ice.
  4. 4
    STRAIN back into shaker.
  5. 5
    DRY SHAKE (without ice).
  6. 6
    FINE STRAIN into ice-filled glass.
  7. 7
    Garnish with maraschino cherry.
After dinner/digestifAperitivo/aperitifSours (citrus)