Ingredients
- 60 mlBlanco tequila
- 22.5 mlLime juice
- 15 mlSugar syrup (2:1)
- 5 mlPomegranate molasses
- 6 dropRed hot pepper sauce
Method
- 1Select and pre-chill a COUPE GLASS.
- 2No garnish to prepare.
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5Serve naked, without garnish.
Styles
Aperitivo/aperitifSours (citrus)Spicy (e.g. Spicy Fifty)
