Ingredients
- 45 mlRye whiskey 50% abv
- 30 mlChartreuse Yellow
- 15 mlDry vermouth
Method
- 1Select and pre-chill an OLD-FASHIONED GLASS.
- 2Prepare garnish of skewered green olives.
- 3STIR all ingredients with ice.
- 4STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
- 5Garnish with skewered olives.
Styles
Classic/vintageHerbalNightcap/sippingSpirit-forward
