Ingredients
- 45 mlCacao spiced rum
- 15 ml*Special ingredient #1
- 40 mlPineapple juice
- 10 mlCucumber syrup
- 60 mlGinger beer
Method
- 1STIR first 4 ingredients with ice and strain into ice-filled glass.
- 2TOP with ginger beer.
- 3<strong>Special ingredient #1</strong>: Spiced brine (made with 100g green chilli or Jalapeño cooked in 100g of water until boiling point and then add 70ml white vinegar and 15g of salt (adjust depending on chilli).
- 4Blend and fine strain).
Styles
Silent Tears
