Ingredients
- 15 mlBourbon whiskey
- 15 mlRye whiskey 50% abv
- 15 mlScotch whisky
- 22.5 mlAmaretto liqueur
- 7.5 mlPeated malt whisky
Method
- 1Select and pre-chill an OLD-FASHIONED GLASS.
- 2Prepare garnish of toasted almonds.
- 3STIR all ingredients with ice.
- 4STRAIN into ice-filled glass.
- 5Garnish with toasted almonds.
Styles
Nightcap/sippingShort and stirredSpirit-forward
