Name: Sour Grapes
Ingredients: Bourbon whiskey; Pineau des Charentes; Sugar syrup (2:1); Lemon juice; 1&frasl;2 fresh Egg white (pasteurised); Aromatic bitters

Ingredients

45 mlBourbon whiskey
45 mlPineau des Charentes
10 mlSugar syrup (2:1)
22.5 mlLemon juice
1&frasl;2 fresh Egg white (pasteurised)
3 dashAromatic bitters

Method

1
Select and pre-chill a COUPE GLASS.
2
Prepare garnish of lemon zest twist.
3
SHAKE all ingredients with ice and strain back into shaker.
4
DRY SHAKE (without ice).
5
FINE STRAIN into chilled glass.
6
EXPRESS lemon zest twist over the cocktail and use as garnish.

Styles

Sour Grapes

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🍸 Sour Grapes