Ingredients
- 50 mlReposado tequila
- 25 mlCoffee liqueur
- 15 mlLime juice
- 5 mlSugar syrup (2:1)
- 15 mlEgg white (pasteurised)
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of float dehydrated lime slice wheel on foam.
- 3SHAKE all ingredients with ice and strain back into shaker.
- 4DRY SHAKE (without ice).
- 5FINE STRAIN into chilled glass.
Styles
Aperitivo/aperitif
