Ingredients
- 1 slice red chili pepper
- 3 sprig Coriander/cilantro
- 45 mlBlanco tequila
- 22.5 mlTriple sec
- 22.5 mlLime juice
- 5 mlAgave syrup
- 2 dropSaline solution 4:1
- 4 dropMargarita Bitters
Method
- 1Select and pre-chill an OLD-FASHIONED GLASS.
- 2RIM glass with Tajín seasoning (moisten outside edge with lime or orange juice and drip into Tajín).
- 3Prepare garnish of lime wedge.
- 4MUDDLE chili and coriander/cilantro in base of shaker.
- 5Add other ingredients and SHAKE with ice.
- 6FINE STRAIN into ice-filled glass.
- 7Garnish with lime wedge.
Styles
Aperitivo/aperitifContemporary classicSpicy (e.g. Spicy Fifty)
