Ingredients
- 30 mlBourbon whiskey
- 30 mlRed bitter liqueur
- 22.5 mlCoffee liqueur
- 7.5 mlVermouth amaro (Pun.)
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of lemon zest twist.
- 3STIR all ingredients with ice.
- 4STRAIN into chilled glass.
- 5EXPRESS lemon zest twist over the cocktail and use as garnish.
Styles
After dinner/digestifAperitivo/aperitifBittersweet (e.g. Negroni)
