Ingredients
- 60 mlScotch whisky
- 15 mlWalnut liqueur
- 7.5 mlBénédictine D.O.M.
- 3 dashAromatic bitters
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of skewered Luxardo Maraschino Cherry.
- 3STIR all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5Garnish with skewered cherry.
Styles
Nightcap/sippingShort and stirredSpirit-forward
