Ingredients
- 6 fresh Sage leaves
- 45 mlMezcal
- 15 mlStrega liqueur
- 15 mlFino sherry
- 22.5 mlLemon juice
- 15 mlHoney and water syrup
- 4 dropRed hot pepper sauce
- 1 dashOrange bitters
- 3 dropSaline solution 4:1
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of fresh sage leaf..
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5Garnish with fresh sage leaf.
Styles
Aperitivo/aperitifHerbalSours (citrus)Spicy (e.g. Spicy Fifty)
