Ingredients
- 60 mlCacao spiced rum
- 10 mlRatafia de Marseille
- 5 mlApricot eau-de-vie
- 20 mlPineapple juice
- 10 mlLime juice
- 5 mlCinnamon syrup
Method
- 1Select and pre-chill a WINE GLASS.
- 2Prepare garnish of edible flower and fresh kaffir lime leaf.
- 3SHAKE all ingredients with ice.
- 4STRAIN into glass filled with crushed ice.
Styles
Tears and Dreams
