Ingredients
- 50 mlBourbon whiskey
- 25 mlRosso/sweet vermouth
- 12.5 mlApricot liqueur
- 12.5 mlLemon juice
- 5 mlGrenadine syrup
- 2 dashOrange bitters
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of Luxardo Maraschino Cherry.
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5Garnish with maraschino cherry.
Styles
AnytimeSours (citrus)
