Ingredients
- 35 mlVodka
- 15 mlGentian liqueur
- 20 mlLemon juice
- 20 mlHoney water (1:1)
- 15 mlEgg white (pasteurised)
- 2 dashGrapefruit bitters
Method
- 1Select and pre-chill a FLUTE GLASS.
- 2Prepare garnish of dried lavender sprig.
- 3SHAKE all ingredients with ice and strain back into shaker.
- 4DRY SHAKE (without ice).
- 5FINE STRAIN into chilled glass.
Styles
Aperitivo/aperitifCitrusySours (citrus)
