🍸 The Carlsbaek

Digestif, Bittersweet

6 ingredients
Digestif
Ingredients
  • 40 mlMezcal
  • 15 mlAmaro (e.g. Averna)
  • 15 mlCoffee liqueur
  • 10 mlChina-China liqueur
  • 5 mlLemon juice
  • 1 dashOrange bitters
Method
  1. 1
    Select and pre-chill a COUPE GLASS.
  2. 2
    Prepare garnish of lemon zest twist.
  3. 3
    SHAKE all ingredients with ice.
  4. 4
    FINE STRAIN into chilled glass.
  5. 5
    EXPRESS lemon zest twist over the cocktail and use as garnish.
Styles
After dinner/digestifBittersweet (e.g. Negroni)
The Carlsbaek
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