Ingredients
- 15 mlBourbon whiskey
- 15 mlRye whiskey 50% abv
- 15 mlCalvados apple brandy
- 15 mlCognac (brandy)
- 5 mlBrown sugar syrup
- 2 dashAromatic bitters
- 1 dashXocolatl mole bitters
Method
- 1Select and pre-chill an OLD-FASHIONED GLASS.
- 2Prepare lemon and orange zest for garnish.
- 3STIR all ingredients with ice.
- 4STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
- 5Express lemon and orange zest twists over the cocktail and use as garnish.
Styles
Contemporary classicShort and stirredSpirit-forwardTiki/tropicalConference
