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The Dandy (by Iain Meldrum)
🍸 The Dandy (by Iain Meldrum)
Aperitif
4 ingredients
Aperitif
Ingredients
30 ml
Single malt Scotch whisky
30 ml
Gentian liqueur
30 ml
Bianco/blanco vermouth
3 drop
Saline solution 4:1
Method
1
Select and pre-chill an OLD-FASHIONED GLASS.
2
Prepare rosemary sprig for garnish.
3
STIR all ingredients with ice.
4
STRAIN into ice-filled glass.
5
Rosemary sprig.
Styles
Aperitivo/aperitif
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