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The Symphony No.2
🍸 The Symphony No.2
Sours
4 ingredients
Sours
Ingredients
40 ml
Oude genever
30 ml
Rosso/sweet vermouth
30 ml
Pink grapefruit juice
5 ml
Sugar syrup (2:1)
Method
1
Select and pre-chill a COUPE GLASS.
2
Prepare garnish of pink grapefruit wedge.
3
SHAKE all ingredients with ice.
4
FINE STRAIN into chilled glass.
Styles
Sours (citrus)
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