Ingredients
- 30 mlNavy rum (ideally 54.5% alc./vol.)
- 30 mlLight white rum
- 15 mlGrand Marnier
- 15 mlApricot liqueur
- 22.5 mlOrgeat syrup
- 22.5 mlLime juice
- 45 mlPineapple juice
- 15 mlOrange juice
- 6 dashAromatic bitters
- 15 mlNavy rum (ideally 54.5% alc./vol.)
Method
- 1Select and pre-chill an OLD-FASHIONED GLASS.
- 2Prepare garnish of mint sprigs and lime wedge.
- 3SHAKE first 9 ingredients with ice.
- 4STRAIN into glass filled with crushed ice.
- 5FLOAT Navy rum.
- 6Garnish with lime wedge and mint sprigs bouquet.
Styles
Tiki/tropical
