Ingredients
- 45 mlCognac (brandy)
- 5 mlFig liqueur
- 5 mlDry vermouth
- 5 mlBénédictine D.O.M.
- 1 dashApple cider vinegar
Method
1
Select and pre-chill a COUPE GLASS.
2
Prepare garnish of orange zest twist.
3
STIR all ingredients with ice.
4
FINE STRAIN into chilled glass.
5
EXPRESS orange zest twist over cocktail and discard.
Styles
Titre Provisoire (Provisional Title)