🍸 Triple Crown

Aperitif, Bittersweet

4 ingredients
Aperitif
  • 30 mlBourbon whiskey
  • 22.5 mlPamplemousse liqueur
  • 22.5 mlAmaro (e.g. Montenegro)
  • 22.5 mlLemon juice

  1. 1
    Select and pre-chill a COUPE GLASS.
  2. 2
    Prepare garnish of lemon zest twist.
  3. 3
    SHAKE all ingredients with ice.
  4. 4
    FINE STRAIN into chilled glass.
  5. 5
    EXPRESS lemon zest twist over the cocktail and use as garnish.
Aperitivo/aperitifBittersweet (e.g. Negroni)Sours (citrus)