Ingredients
- 30 mlLight gold rum 1-3yo
- 15 mlBlended light 3-5yo rum
- 5 mlCachaça
- 15 mlLime juice
- 2 barspoonPowdered sugar
- 4 dropDaiquiri bitters
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of lime wedge.
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5Garnish with lime wedge.
Styles
Aperitivo/aperitif
