Ingredients
- 1 fresh Passion fruit
- 30 mlVodka
- 30 mlPassionfruit liqueur
- 30 mlOrange juice
- Top up with Ginger ale
Method
- 1Cut passion fruit in half and scoop out flesh into shaker.
- 2Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass.
- 3TOP with ginger ale.
Styles
Umbongo
