Ingredients
- 50 mlGin
- 20 mlBénédictine D.O.M.
- 15 mlDry vermouth
- 15 mlRosso/sweet vermouth
- 1 dashOrange bitters
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Orange zest twist (&/or skewered Luxardo Maraschino Cherry).
- 3STIR all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5EXPRESS orange zest twist over cocktail and use as garnish (&/or garnish with skewered cherry).
Styles
After dinner/digestifClassic/vintageMartini-styleSpirit-forward
