Ingredients
- 10 sprig Coriander/cilantro
- 10 sprig Mint (fresh) sprigs
- 1 fresh red chili pepper
- 450 mlPineapple juice
- 2 pinch Salt
Method
- 1BLEND all 5 ingredients with stalks but without ice (no need to chop ingredients if your blender is powerful enough) and fine strain into suitable storage container from which to pour into individual shot glass serves.
- 2Refrigerate, SHAKE before use and use within 3 days.
Styles
Savoury (e.g. Bloody Mary)Shot cocktails
