🍸 Vermouth Cooler

Aperitif

2 ingredients
Aperitif
Ingredients
  • 60 mlBianco/blanco vermouth
  • 120 mlTonic water
Method
  1. 1
    Select and pre-chill a COLLINS GLASS.
  2. 2
    Prepare garnish of 3 skewered green olives.
  3. 3
    POUR ingredients into chilled glass.
  4. 4
    FILL glass with ice.
  5. 5
    Garnish with skewered olives.
Styles
Aperitivo/aperitifHerbal
Vermouth Cooler
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