Ingredients
- 45 mlWhite port
- 15 mlMezcal
- 15 mlRosolio Bergamotto
- 5 mlManzanilla sherry
- 3 dropSaline solution 4:1
Method
1
Select and pre-chill a NICK & NORA GLASS.
2
Prepare garnish of 3 skewered green olives.
3
STIR all ingredients with ice.
4
STRAIN into chilled glass.
5
Garnish with skewered olives.
Styles
Aperitivo/aperitifShort and stirred