Ingredients
- 30 mlCognac (brandy)
- 22.5 mlTriple sec
- 15 mlCardamom and ginger vodka
- 15 mlLemon juice
- 10 mlCranberry juice
- 5 mlWinter spice syrup
- 4 dropSaline solution 4:1
Method
- 1Select and pre-chill a COUPE GLASS.
- 2RIM glass with sugar (moisten the outside edge with orange juice and dip into sugar).
- 3Prepare garnish of mint leaf.
- 4SHAKE all ingredients with ice.
- 5FINE STRAIN into chilled glass.
- 6Garnish with mint leaf floated on the cocktail or pegged/stuck with spot of honey to the rim.
Styles
After dinner/digestifAnytimeChristmas and ThanksgivingNightcap/sippingSpicy (e.g. Spicy Fifty)Winter
