Ingredients
- 60 mlVanilla vodka
- 15 mlTuaca liqueur
- 22.5 mlRosso/sweet vermouth
- 2 dashGrapefruit bitters
Method
- 1Select and pre-chill a MARTINI GLASS.
- 2Prepare pink grapefruit zest for garnish.
- 3STIR all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5Express pink grapefruit zest twist over the cocktail and use as garnish.
Styles
Modern
