Ingredients
- 50 mlGin
- 12.5 mlChartreuse Yellow
- 25 mlLemon juice
- 12.5 mlHoney and water syrup
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of lemon zest twist.
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5EXPRESS lemon zest twist over the cocktail and use as garnish.
Styles
Sours (citrus)
