Classic and contemporary drinks rooted in the subcontinent — from the vintage East India Cocktail of 1882 to the modern Masala Chai Sour. Full recipes, origin stories, and bartender tips.









































Recipes sourced from Dishoom · Indian Accent · Gymkhana · Cinnamon Club · Baar Baar · The Bombay Canteen · Difford's Guide · Harry Johnson's 1882 Bartender's Manual